Last year for Christmas I received a silicone bundt cake pan as a gift. When we return to Tanzania, I'm hoping to have a full set of silicone cake and cupcake pans because they are so light-weight compared to metal pans! I also love the way you can bend them to loosen the cake, and need little to no oil/shortening to keep cake from sticking. I've even been using a silicone baking mat that helps cookies cook evenly without getting stuck! But enough with my fascination with silicone bakeware... :)
I quickly realized that I didn't have many recipes to use in my new bundt cake pan since the idea of making bundt cakes has always been more of a nice idea than a practicality. I've tried a few and just the other day ran across
this one from Martha Stewart.com and made it for our small group last night. It was so yummy! Sorry, I have no pics-- it was mostly gone before I even thought of it! I did make one change-- I added a small amount of cinnamon to the glaze. I had been planning to just do a dusting of powdered sugar, but then realized that I had done this too soon (the cake was still warm) and so the appearance was not what I wanted. Hence the cinnamon glaze.
Anyone have other bundt cake recipes that I could try?? Here are a few ideas I'm currently searching for... lemon poppyseed bundt cake, traditional coffee cake, sour cream coffee cake, chocolate cake, and pound cake. Let me know if you have any ideas!
-JLR